christmas orders are now open! click the link below and skip the line!
Our much-anticipated Christmas produce is now available to order for the festive season ahead. We have a selection of skilfully butchered smoked hams, dry-aged meat, turkey, pork, chicken, beef, lamb and corned meat as well as a curated selection of meat rubs.
Orders are available for collection in store up to December 24. Our final day for ordering is December 16. Payment is required on collection.
For any advice, inspiration and reassurance, don’t hesitate to speak to one of our experienced butchers. Thank you for trusting us with your mealtime memories this Christmas
Never run out of Sinclair Meat.
premium quality meat from our own farms
With us, there is no middleman.
When you buy from us, you are buying directly from our Ballarat farms. That’s how we’re able to bring you premium quality meat at the best price.
When it comes to paddock to plate, no one does it better. That’s why we are the real deal.
Our Process
We are the farmer, the supplier and the butcher, skilled and trained in every step of the paddock to plate process.
When you buy from us, you can trust you are buying premium quality meat at the best price, from people who know the industry from every aspect.
OUR STORY
OUR STORY
Sinclair Meats was established by Steve Sinclair with one goal: deliver premium quality meat directly from his farms to the customer, and that’s exactly what we do.
